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Jennifer Backman Location
Jamestown, RI, US
Jennifer Backman Work
2024 -now Executive Chef @
2023 -2024 Executive Chef @
2018 -2023 Executive Chef @
2017 -2018 Chef De Cuisine of COAST @
2016 -2017 Executive Chef @ Spicer Mansion
2012 -2016 Executive Chef @
2010 -2012 Executive Sous Chef @
2004 -2010 Executive Sous Chef @
2002 -2004 Sous Chef @
Jennifer Backman Education
Johnson & Wales University
Bachelor of Arts - BA (Culinary Arts)
1999-2003
Bellingham Technical College
Associate's degree (Culinary Arts)
1997-1999
Jennifer Backman Skills
Cuisine
Fine Dining
Culinary Skills
Menu Development
Food Service
Food & Beverage
Training
Pre-opening
Banquets
Chef
Food
Catering
Cooking
Recipes
Food Preparation
Hospitality Management
Hospitality
Restaurants
Hotels
Menu Costing
Resorts
Food and Beverage
Pre Opening
Skin
Culinary Management
Hospitality Industry
Jennifer Backman Summary
Jennifer Backman, based in Jamestown, RI, US, is currently a Executive Chef at Castle Hill Inn - Relais & Chateaux. Jennifer Backman brings experience from previous roles at Waterman Grille, The Mooring Seafood Kitchen & Bar, The Ocean House and Spicer Mansion. Jennifer Backman holds a 1999 - 2003 Bachelor of Arts - BA in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Cuisine, Fine Dining, Culinary Skills, Menu Development, Food Service and more. Jennifer Backman has 1 emails and 1 mobile phone numbers on RocketReach.
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