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Jeffrey Reyes Location
Los Angeles, CA, US
Jeffrey Reyes Work
Banquet cook @ (November 2018 - Present)
Cook I @ (May 2018 - Present)
Cook @ (February 2020 - July 2022)
Line Cook @ (June 2018 - October 2018)
Line Cook @ (August 2014 - June 2018)
Line Cook @ (December 2016 - May 2018)
Line Cook @ Suburbia Restaurant (June 2016 - December 2017)
Line Cook @ chez melange (July 2014 - August 2017)
Line Cook @ (February 2012 - July 2014)
Line Cook @ (January 2013 - June 2014)
Jeffrey Reyes Education
Centro escolar university (philippines)
Bachelor's degree (Hotel, and Restaurant Management)
2005-2009
Cainta Catholic College, Cainta, Rizal
high school (HIGH SCHOOL/SECONDARY DIPLOMAS AND CERTIFICATES)
2002-2005
Jeffrey Reyes Skills
Food Cost Management
Food Preparation
Food Safety Management System
Food Service Sanitation
Menu Development
Jeffrey Reyes Summary
Jeffrey Reyes, based in Los Angeles, CA, US, is currently a Banquet cook at Palos Verdes Golf Club. Jeffrey Reyes brings experience from previous roles at Terranea Resort, A Destination Hotel, Yellow Vase, Rolling Hills Country Club - Rolling Hills Estates, California and Compass Group USA. Jeffrey Reyes holds a 2005 - 2009 Bachelor's degree in Hotel, and Restaurant Management @ Centro escolar university (philippines). With a robust skill set that includes Food Cost Management, Food Preparation, Food Safety Management System, Food Service Sanitation, Menu Development and more. Jeffrey Reyes has 3 emails and 1 mobile phone numbers on RocketReach.
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