Jeffrey Froehlich's Location
Los Angeles, CA, US
Jeffrey Froehlich's Work
- Executive Chef @ The Pie Hole
- Line Cook @ Sunny Spot
- Barista @ Starbucks
Jeffrey Froehlich's Education
- Le Cordon Bleu College of Culinary Arts-Pasadena
Certificate of Culinary Arts
2011 - 2012 - San Clemente High School
High School Diploma
2004 - 2008
Jeffrey Froehlich's Skills
- Catering
- Restaurants
- Food
- Food and Beverage
- Hospitality
- Menu Development
- Restaurant Management
- Microsoft Office
- Culinary Skills
- Microsoft Excel
Jeffrey Froehlich's Summary
Jeffrey Froehlich, based in Los Angeles, CA, US, is currently a Executive Chef at The Pie Hole, bringing experience from previous roles at Sunny Spot and Starbucks. Jeffrey Froehlich holds a 2011 - 2012 Certificate of Culinary Arts @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Catering, Restaurants, Food, Food and Beverage, Hospitality and more, Jeffrey Froehlich contributes valuable insights to the industry. Jeffrey Froehlich has 1 email on RocketReach.
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