Jeff Yoskowitz's Location
New York, United States
Jeff Yoskowitz's Work
- Chief Product Officer @ Raize
- Co-Founder @ Food Startup Help
- Program Director, School of Pastry and Baking Arts @ Institute of Culinary Education
- Owner and Head Pastry Chef @ Maurice Pastry
- Chef Instructor @ Peter Kump's Cooking School
- Executive Pastry Chef @ Les Friandises
Jeff Yoskowitz's Education
- City University of New York-Brooklyn College
- New York City College of Technology
Jeff Yoskowitz's Skills
- Culinary Skills
- Commercial Lending
- Private Equity
- Fine Dining
- Restaurants
- Commercial Real Estate
- Food
- Management
- Leadership
- Menu Development
Jeff Yoskowitz's Summary
Jeff Yoskowitz, based in New York, United States, is currently a Chief Product Officer at RAIZE, bringing experience from previous roles at Food Startup Help, Institute of Culinary Education, Maurice Pastry and Peter Kump's Cooking School. Jeff Yoskowitz holds a City University of New York-Brooklyn College. With a robust skill set that includes Culinary Skills, Commercial Lending, Private Equity, Fine Dining, Restaurants and more, Jeff Yoskowitz contributes valuable insights to the industry. Jeff Yoskowitz has 2 emails on RocketReach.
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Jeffrey Yoskowitz
Director of Strategic Initiatives, Food Program at Met Council
New York, United States43
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