Jeff Yaniak's Location
Rochester, NY, US
Jeff Yaniak's Work
- Director of Food and Beverage @ DoubleTree by Hilton
- Executive Chef Columbia Sussex Corporation @ Henrietta Double Tree by Hilton
- Executive Chef GF Hospitality @ Rochester Radisson Riverside
Jeff Yaniak's Education
- RIT
BS (Food Service Management)
2005 - 2007 - Finger Lakes Community College
Associate of Arts and Sciences (A.A.S.) (Hotel and Resort Management)
2000 - 2002
Jeff Yaniak's Skills
- Hospitality
- Hospitality Industry
- Event Management
- Catering
- Fine Dining
- Hospitals
- Marketing Strategy
- Banquets
- Food and Beverage
- Sales
Jeff Yaniak's Summary
Jeff Yaniak, based in Rochester, NY, US, is currently a Director of Food and Beverage at DoubleTree by Hilton, bringing experience from previous roles at Henrietta Double Tree by Hilton and Rochester Radisson Riverside. Jeff Yaniak holds a 2005 - 2007 BS in Food Service Management @ RIT. With a robust skill set that includes Hospitality, Hospitality Industry, Event Management, Catering, Fine Dining and more, Jeff Yaniak contributes valuable insights to the industry. Jeff Yaniak has 3 emails and 1 mobile phone number on RocketReach.
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