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Jeff Raider Location
Cortlandt Manor, NY, US
Jeff Raider Work
2014 -now Executive Chef - Director of Food and Beverage @
2013 -2014 Executive Chef @ Lure Fishbar Miami
2008 -2013 Executive Chef @
2004 -2008 Executive Chef @ Valley Restaurant at The Garrison
1999 -2004 Chef De Cuisine @ The Sea Grill, Restaurant Associates
1998 -1999 Sous Chef @ The Rhiga Royal Hotel
1996 -1998 Seafood Bar Chef @
1993 -1996 Tournant Cook @
Jeff Raider Education
The Culinary Institute of America 1991-1993
Jeff Raider Skills
Culinary Skills
Food Quality
Pastry
Culinary Management
Menu Costing
Food Preparation
Food Safety
Mediterranean
Hospitality
Hospitality Management
Chef
Event Management
Event Planning
Expediting
Food
Hospitality Industry
Hotels
Menu Engineering
New Restaurant Openings
Pre-opening
Recipe Testing
Restaurants
Sauces
Seafood
Wine
Recruiting
Commercial Kitchen Design
Culinary Education
Food & Beverage
Jeff Raider Summary
Jeff Raider, based in Cortlandt Manor, NY, US, is currently a Executive Chef - Director of Food and Beverage at Woodway Country Club and Beach Club. Jeff Raider brings experience from previous roles at Lure Fishbar Miami, Patina Restaurant Group, Valley Restaurant at The Garrison and The Sea Grill, Restaurant Associates . Jeff Raider holds a 1991 - 1993 The Culinary Institute of America. With a robust skill set that includes Culinary Skills, Food Quality, Pastry, Culinary Management, Menu Costing and more. Jeff Raider has 2 emails and 3 mobile phone numbers on RocketReach.
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