Jeff Hurd's Location
McPherson, KS, US
Jeff Hurd's Work
- Meat Manager @ Lowes Foods
- Student @ Independence University
- Plant Operator @ Abengoa Bioenergy Biomass of Kansas
- Food Safety Inspector @ USDA-FSIS
- Meat Department Manager @ Patricias Foods
- Head Meat Cutter @ Higginsville Processing
Jeff Hurd's Education
- American InterContinental University
Associate's Degree (Business Administration / Information Systems and Data Base Design)
2006 - 2007 - Independence University
Bachelor's Degree (Computer Science in Networking and Information Security)
2014 - 2017 - Concordia High School
High School (High School Education)
1991 - 1995
Jeff Hurd's Skills
- Meat Processing
- Customer Service
- Customer Relations
- Long Term Customer Relationships
- Microsoft Office
- Computer Proficiency
- Computer Hardware
- Office Equipment Operation
- Databases
- Data Entry
Jeff Hurd's Summary
Jeff Hurd, based in McPherson, KS, US, is currently a Meat Manager at Lowes Foods, bringing experience from previous roles at Independence University, Abengoa Bioenergy Biomass of Kansas, USDA-FSIS and Patricias Foods. Jeff Hurd holds a 2006 - 2007 Associate's Degree in Business Administration / Information Systems and Data Base Design @ American InterContinental University. With a robust skill set that includes Meat Processing, Customer Service, Customer Relations, Long Term Customer Relationships, Microsoft Office and more, Jeff Hurd contributes valuable insights to the industry. Jeff Hurd has 3 emails on RocketReach.
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