Jeff Heaviland's Location

Noblesville, IN, US

Jeff Heaviland's Work

Jeff Heaviland's Education

  • Le Cordon Bleu College of Culinary Arts-Scottsdale

    Bachelor’s Degree (Culinary Arts)

    2013 - 2015
  • Le Cordon Bleu Institute of Culinary Arts in Pittsburgh

    Associates (English, Math, Culinary)

    2001 - 2002

Jeff Heaviland's Skills

  • Culinary Skills
  • Food and Beverage
  • Hospitality Management
  • Menu Development
  • Catering
  • Restaurant Management
  • Fine Dining
  • Food Service
  • Chef
  • Banquets

Jeff Heaviland's Summary

Jeff Heaviland, based in Noblesville, IN, US, is currently a Executive Chef at Stone Creek Dining Company, bringing experience from previous roles at Peterson's Restaurant and Max and Erma's Restaurants. Jeff Heaviland holds a 2013 - 2015 Bachelor’s Degree in Culinary Arts @ Le Cordon Bleu College of Culinary Arts-Scottsdale. With a robust skill set that includes Culinary Skills, Food and Beverage, Hospitality Management, Menu Development, Catering and more, Jeff Heaviland contributes valuable insights to the industry. Jeff Heaviland has 2 emails on RocketReach.

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