Jeff Grogg's Location
Battle Creek, MI, US
Jeff Grogg's Work
- Managing Director @ JPG Resources - Food & Beverage Innovation
- President @ Snackwerks
- Founding Board Member @ Naturally New York
- Co-Founder and GP @ RCV Frontline
- Board Member @ King Arthur Baking Company
- Business Advisory Board - Calhoun and Barry County @ Salvation Army
- Industry Executive Forum @ AACC International
- Co-Founder @ Cask & Kettle - K-Pod Cocktails
- Board Member @ This Saves Lives
- Principal @ Battle Creek Ingredients Group
Jeff Grogg's Education
- Purdue University
Bachelor's degree (Food Science)
1988 - 1992
Jeff Grogg's Skills
- Procurement
- Contract Manufacturing
- Cereals
- Product Development
- Acquisitions
- Ingredients
- Consumer Products
- Cookies
- Food
- Food Processing
Jeff Grogg's Summary
Jeff Grogg, based in Battle Creek, MI, US, is currently a Managing Director at JPG Resources, bringing experience from previous roles at Snackwerks, Naturally New York, RCV Frontline and King Arthur Baking Company. Jeff Grogg holds a 1988 - 1992 Bachelor's degree in Food Science @ Purdue University. With a robust skill set that includes Procurement, Contract Manufacturing, Cereals, Product Development, Acquisitions and more, Jeff Grogg contributes valuable insights to the industry. Jeff Grogg has 4 emails and 1 mobile phone number on RocketReach.
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