Jeanne Coffey's Location
Boston, Massachusetts, United States
Jeanne Coffey's Work
Jeanne Coffey's Education
Jeanne Coffey's Skills
Jeanne Coffey's Summary
Jeanne Coffey, based in Boston, Massachusetts, United States, is currently a Contributing Food Editor at Northshore Magazine, bringing experience from previous roles at Newburyport Chocolate Tour, Merrohawke Nature School and Northshore Magazine. Jeanne Coffey holds a 1984 - 1988 Bachelor of Arts in Journalism @ Rutgers University. With a robust skill set that includes Feature Writing, Editing, Marketing/PR writing, Magazines, Writing and more, Jeanne Coffey contributes valuable insights to the industry. Jeanne Coffey has 5 emails on RocketReach.