Jeanette Cameron's Location
Amsterdam, NH, NL
Jeanette Cameron's Work
- Research and Development Manager @ A.L. Hoogesteger Fresh Specialist
- Online Lecturer Food Technology @ PTC- University of Applied Sciences
- Food Technology Consultant @ Elty Food
- Senior Beverage Designer @ Refresco
- MSC Thesis @ Unilever
- Research Assistant @ Costa Rica
Jeanette Cameron's Education
- Wageningen University & Research
Master’s Degree
2001 - 2008 - Delft University of Technology
Minor (Cluster of Master Courses)
2007 - 2007
Jeanette Cameron's Skills
- Food Science
- Food Industry
- Flavors
- Product Development
- Beverage Industry
- HACCP
- Fruit
- Soft Drinks
- Juice
- Energy Drinks
Jeanette Cameron's Summary
Jeanette Cameron, based in Amsterdam, NH, NL, is currently a Research and Development Manager at Hoogesteger Fresh Specialist, bringing experience from previous roles at Polytechnic College (Ptc) Suriname, Elty Food, Refresco Gerber and Unilever. Jeanette Cameron holds a 2001 - 2008 Master’s Degree @ Wageningen University & Research. With a robust skill set that includes Food Science, Food Industry, Flavors, Product Development, Beverage Industry and more, Jeanette Cameron contributes valuable insights to the industry. Jeanette Cameron has 2 emails on RocketReach.
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