Jean Trinh, based in Paris, FR, is currently a Contributing Food Writer at Los Angeles Times, bringing experience from previous roles at Good Worldwide Inc, laist.com, Thrillist and La Weekly. Jean Trinh holds a 2010 - 2013 UCLA Extension. With a robust skill set that includes Press Releases, Social Media, Blogging, Public Relations, Publicity and more, Jean Trinh contributes valuable insights to the industry. Jean Trinh has 3 emails on RocketReach.