Jean Email & Phone Number
Managing Director @ McCalls Catering & Events
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Jean Location
- California, United States
Jean Work
- 2022 -now Managing Director @
- 2020 -2022 General Manager @
- 2019 -2020 General Manager Oakwood Residence Saigon @
- 2017 -2018 Chief In-Charge @ Own-Time (sabbatical) @ JK-Time
- 2013 -2017 Country General Manager, Thailand, Director The Ascott Ltd and GM The Ascott Sathorn Bangkok @
- 2008 -2013 Country GM S. Korea and GM Somerset Palace Seoul @
- 2007 -2008 General Manager @ Sedona Manado Lagoon & Spa Resort
- 2001 -2007 General Manager @ Sedona Suites Hanoi
- 1996 -2001 General Manager @ Hotel Sedona Makassar
- 1995 -1996 Food and Beverage Manager @ Renaissance Heidelberg Hotel
- 1992 -1995 Food and Beverage Manager @ Ramada Hotel Bahrain
- 1991 -1992 Asst. Food and Beverage Manager @ Forte Crest Apollo Hotel Amsterdam
- 1989 -1990 Chief Steward @ Conrad Dublin
- 1989 -1989 Restaurant Manager @ Hyatt Regency Tahiti
- 1987 -1989 Assistant Beverage Manager and Assistant Restaurant Manager @ Hyatt Regency San Francisco
- 1985 -1987 Assistant to the Director and Food and Beverage Controller @ Restaurant De Hoefslag
Jean Education
- Frank Gallineli Real Data Learning
Certificate (Real Estate Investment Analyses)
2018-2019 - Cornell University
(ADVANCED HOSPITALITY REVENUE MANAGEMENT: PRICING AND DEMAND STRATEGIES)
2018-2018 - AHLEI, American Hotel & Lodging Educational Institute, in co-op with STR
Certification in Hotel Industry Analytics
2018-2018 - Educational Institute - AHLA, USA
Managing HACCP Process (Food Safety: )
2018-2018 - FHCIMA 2002-2017
- Institute of Certified Professional Managers (ICPM)
Certified Manager (Business Administration and Management, General)
2011-2012 - Cornell University
(Hospitality & Real Estate)
2009-2009 - Cornell University
(General Managers Program)
2008-2008 - The Hong Kong Polytechnic University - School of Hotel & Tourism Management
Certificates (Advanced Hotel Management Program)
2004-2006 - Educational Institute - American Hotel and Lodging Assoc 2000-2000
- Educational Institute - American Hotel and Lodging Assoc
Diploma (Hospitality Management )
1993-1997 - Educational Institute - American Hotel and Lodging Assoc
Certification (Hotel Administrator )
1995-1996 - Cornell University
(Advanced Human Resources Management Skills)
1988-1988 - Arcus College - Heerlen - Hotel Management School
Diploma (Associate, Hospitality Management (A-HospMgt))
1979-1983 - Dacapo College - Sittard - Pastoor Jacobs
Diploma
1975-1979
Jean Skills
- Auxiliar Administrativo
- Auxiliar de Departamento Pessoal
- P&l
- Apartments
- Hotel Contract Negotiation
- Tourism
- Yield Management
- Contract Management
- Food
- Hotel Design
- Front Office
- Lodging
- Customer Satisfaction
- Food and Beverage
- Business Development
- Rebranding
- Revenue Analysis
- Team Leadership
- Property Management Systems
- Hospitality Management
- Revenue Management
- Asset Managment
- Hotels
- Hotel Site Selection
- Pre Opening
- Renovation
- Spa
- Guest Service
- Culinary
- Guest Satisfaction
- Asset Management
- Hospitality
- Rooms Division
- Change Management
- Resorts
- Restaurants
- Staff Training
- Customer Service
- Hotel Management
- Income Statement
- Contract Negotiation
- Leisure
- Culinary Skills
- Project Planning
- Banquets
- Business Strategy
- Cost Control
- Feasibility Studies
- Menu Development
- Project Team Management
- Resort Development
- Real Estate Development
- Facility Management Fm
- Hospitality Industry
- Food Cost
- Property Management
Jean Summary
- Jean, based in California, United States, is currently a Managing Director at McCalls Catering & Events. Jean brings experience from previous roles at McCalls Catering & Events, Oakwood Asia, JK-Time and The Ascott Ltd. Jean holds a 2018 - 2019 Certificate in Real Estate Investment Analyses @ Frank Gallineli Real Data Learning. With a robust skill set that includes Auxiliar Administrativo, Auxiliar de Departamento Pessoal, P&l, Apartments, Hotel Contract Negotiation and more. Jean has 2 emails and 1 mobile phone numbers on RocketReach.
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Top McCalls Catering & Events Employees
Lee Gregory
Executive Vice President, Director of Sales and Marketing
San Francisco, CA, US
Lucas Schoemaker
President and Executive Chef
San Francisco, CA, US
Kirsty Gumina
Vice President Operations
San Francisco, CA, US
Thomas Sotelo
DIrector
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Jean
Managing Director
California, United States
Anna Spraungel
catering director
San Francisco, CA, US
Ben Trotzer
Senior Event Manager
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Michelle Byrnes
Producer + Client Manager
San Francisco, CA, US
Thomas Sotelo
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Miranda Abuyaghi
Senior Event Manager
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Lucas Shoemaker
president
San Francisco, CA, US
Joel New
Controller
San Francisco, CA, US
Zack Porter
Catering Event Manager
Oakland, CA, US
Rekha Mukhia
Human Resources Operations Specialist
California, United States
Shirley Luong
Server
San Francisco, CA, US
Alvetta Embry
Account Manager and Event Planner
California, United States
Megan Humphreys
Event Manager
San Francisco, CA, US
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