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Jealous Sweets started with a love story. Someone we loved couldn’t eat the sweets on the shelf, so we made our own. That’s how it all began in 2010. Imran grew up between cultures, shaped by family, discipline and long-term thinking, alongside independence, creativity and a need to challenge what’s expected. He couldn’t find sweets that worked for everyone, so Jealous has been vegan and gluten free from the start. That thinking runs through everything we do today. High standards in how things are made, bold flavour, and a fresh take on sweets.

Jealous Sweets Questions

The Jealous Sweets annual revenue was $2 million in 2026.

Tahzeen Basunia is the Co-Founder of Jealous Sweets.

1 people are employed at Jealous Sweets.

Jealous Sweets is based in London, England.

The NAICS codes for Jealous Sweets are [31, 3113, 31134, 311].

The SIC codes for Jealous Sweets are [20, 206].

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