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Jayson Bondoc Location
Coquitlam, BC, CA
Jayson Bondoc Work
Sous Chef @ (April 2022 - Present)
Cook @ Parlour (January 2014 - January 2015)
Cook @ Provence Restaurant (April 2011 - May 2014)
Jayson Bondoc Education
Debrulle the art institute
Diploma (Culinary Arts/Chef Training)
2007-2008
Jayson Bondoc Skills
Food
Management
Catering
Cooking
Jayson Bondoc Summary
Jayson Bondoc, based in Coquitlam, BC, CA, is currently a Sous Chef at El Guapo. Jayson Bondoc brings experience from previous roles at Parlour and Provence Restaurant. Jayson Bondoc holds a 2007 - 2008 Diploma in Culinary Arts/Chef Training @ Debrulle the art institute. With a robust skill set that includes Food, Management, Catering, Cooking and more.
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