Jayanta Biswas Email
Corporate Food and beverage cost control Manager @ Ohris
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Jayanta Biswas Location
- Telangana, India
Jayanta Biswas Work
- Corporate Food and beverage cost control Manager @ (June 2018 - Present)
- Food and Beverage Cost Control Manager @ (January 2013 - July 2017)
- HRd @ Rendez vous wines India Pvt Ltd (June 2010 - December 2013)
- F and B Controller Cum Hrd @ Rendez vous wines India Pvt Ltd (March 2008 - December 2013)
- F and B Controller @ Pause Restaurant Pvt Ltd (March 2008 - May 2010)
Jayanta Biswas Education
- Calcutta University
Bachelor of Arts (B.A.)
1991-1993
Jayanta Biswas Skills
- Food & Beverage
- Banquets
- Catering
- Cost Control
- Hospitality
- Hospitality Management
- Hotel Management
- Pre-opening
- Hotels
- Hospitality Industry
- Resorts
- Revenue Analysis
- Restaurants
- Fine Dining
- Restaurant Management
- MICROS
- Menu Development
- Food
- Management
- Front Office
- Rooms Division
- Food and Beverage
- Pre Opening
Jayanta Biswas Summary
- Jayanta Biswas, based in Telangana, India, is currently a Corporate Food and beverage cost control Manager at Hotel Kamal Pvt Ltd. Jayanta Biswas brings experience from previous roles at Paradise Food Court Pvt Ltd, Rendez vous wines India Pvt Ltd and Pause Restaurant Pvt Ltd. Jayanta Biswas holds a 1991 - 1993 Bachelor of Arts (B.A.) @ Calcutta University. With a robust skill set that includes Food & Beverage, Banquets, Catering, Cost Control, Hospitality and more.
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