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Jay Silva Location
Boston, MA, US
Jay Silva Work
2024 -now Sales Specialist @
2022 -2024 Culinary Director @ Safra Restaurant Group
2018 -2024 Chef @ The Blue Ox
2019 -2021 Executive Chef @
2007 -2016 Executive Chef @
2005 -2007 Executive Chef @ PHO REPUBLIQUE
2004 -2005 Executive Chef and Manager @ PREZZA RESTAURANT
2001 -2002 Sous Chef @ PIGALLE RESTAURANT
1998 -2001 Executive Chef @ OSKARS RESTAURANT
1996 -1998 Executive Chef and Owner @ Dom Bistro
1992 -1995 Department Trainer and Rounds Cook @ RITZ CARLTON
Jay Silva Education
Newbury College 1992-1994
POINTS OF INTEREST
Associates Degree (Culinary Arts)
Jay Silva Skills
Culinary Education
Menu Development
Hotels
Culinary Skills
Catering
Recipes
Cuisine
Food Service
Restaurants
Food
Dinners
Chef
Wine
Pastry
Cooking
Banquets
Restaurant Management
Pre-opening
Fine Dining
Food Quality
Food & Beverage
Gourmet
Menu Costing
Culinary Management
Mediterranean
Mediterranean Cuisine
Food and Beverage
Pre Opening
Jay Silva Summary
Jay Silva, based in Boston, MA, US, is currently a Sales Specialist at UNOX Inc. Jay Silva brings experience from previous roles at Safra Restaurant Group, The Blue Ox, Troon and Kimpton. Jay Silva holds a 1992 - 1994 Newbury College. With a robust skill set that includes Culinary Education, Menu Development, Hotels, Culinary Skills, Catering and more. Jay Silva has 3 emails and 1 mobile phone numbers on RocketReach.
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