Jay Payne Email & Phone Number

Executive Sous Chef @ Anthony's

5 free lookup(s).

Jay Payne Location

San Diego, CA, US

Jay Payne Work

Executive Sous Chef @ Anthony's
2007 - 2013 Executive Chef @ Cafe Japengo
2004 - 2007 Sous Chef @ Fairbanks Ranch Country Club

2000 - 2004 Executive Sous Chef @ San Diego Yacht Club
1999 - 1999 Internship @ La Casa del Zorro Desert Resort & Spa

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Jay Payne Education

The Culinary Institute of America
Associate Occupational Studies (Restaurant, Culinary, and Catering Management/Manager)
1998 - 2000
San Diego School of Creative and Performing Arts
High School Diploma (General Education and Performing Arts)
1992 - 1997

Jay Payne Skills

Management
Microsoft Office
Microsoft Word

Cooking
Menu Development
Marketing
Hospitality
Catering
Fine Dining
Restaurants

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Jay Payne Summary

Jay Payne, based in San Diego, CA, US, is currently a Executive Sous Chef at Anthony's. Jay Payne brings experience from previous roles at Cafe Japengo, Fairbanks Ranch Country Club, San Diego Yacht Club and La Casa del Zorro. Jay Payne holds a 1998 - 2000 Associate Occupational Studies in Restaurant, Culinary, and Catering Management/Manager @ The Culinary Institute of America. With a robust skill set that includes Management, Microsoft Office, Microsoft Word, Cooking, Menu Development and more.

Jay Payne Phone Numbers

Found 1 phone numbers

+1 937-450-XXXX

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Top Anthony's Employees

Dakin Wanquist

General Manager at Anthony's

Kirkland, WA, US
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Owner at Anthony's

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Dean Paglialunga

General Manager at Anthony's

Bellevue, WA, US
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Bryce Wiley

Restaurant Manager and Server at Anthony's

Washington, DC, US
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