Jay Mayr Email & Phone Number
Director Food Safety, Quality, and Regulatory Affairs @ Van Drunen Farms
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Jay Mayr Location
- Beaverton, OR, US
Jay Mayr Work
- Director Food Safety, Quality, and Regulatory Affairs @ (March 2025 - Present)
- Principal @ JTMayr Food Safety & Quality LLC (August 2024 - March 2025)
- Vice President of Food Safety and Quality @ (December 2014 - January 2024)
- global director of Food Safety Solutions @ (September 2012 - November 2014)
- Director of Quality and Food Safety Auditing @ (November 2008 - September 2012)
- Sr. Manager Poultry Technology @ (June 2007 - October 2008)
- Sr. Manager of Quality for the LJS and A and W Brands @ (February 2006 - June 2007)
- Manager Dough Technology for Pizza Hut @ (August 2001 - February 2006)
- Quality and Technical Services Manager - Flour Milling Division @ (September 1994 - August 2001)
- Director of Quality @ Metz Baking (January 1992 - January 1994)
- QA Tech @ (January 1989 - January 1991)
Jay Mayr Education
- Utah State University
BS (Nutrition and Food Science)
1985-1991 - Sky View High School
Jay Mayr Skills
- Food Safety
- HACCP
- Food Industry
- Quality Systems
- Quality Assurance
- Food
- Auditing
- Internal Audit
- Quality Management
- Continuous Improvement
- Quality System
- Food Processing
- Quality Auditing
- Food Science
- GMP
- Ingredients
- Product Development
- Food Microbiology
- Food Technology
- Food Service
- SQF
- Sensory Evaluation
- Food Manufacturing
- BRC
- Meat
- Sanitation
- ISO 22000
- Food Quality
- Bakery
- Frozen Food
- Dairy
- Food Safety Management System
- Quality Control
- 5S
- ISO
- Production Planning
- TQM
- Microsoft Excel
- Troubleshooting
- Microsoft Office
- Business Development
Jay Mayr Summary
- Jay Mayr, based in Beaverton, OR, US, is currently a Director Food Safety, Quality, and Regulatory Affairs at Van Drunen Farms. Jay Mayr brings experience from previous roles at JTMayr Food Safety & Quality LLC, Reser's Fine Foods, Starbucks and ConAgra Foods. Jay Mayr holds a 1985 - 1991 BS in Nutrition and Food Science @ Utah State University. With a robust skill set that includes Food Safety, HACCP, Food Industry, Quality Systems, Quality Assurance and more. Jay Mayr has 4 emails and 3 mobile phone numbers on RocketReach.
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