Diploma in Hotel Management and Catering Technology (Catering & Hospitality)
1993
-
1996
University of madras
Bachelor's degree (Chemistry)
1990
-
1993
Jay Jayaraman Skills
Indian cuisine
Menu Development
Menu Costing
Product Development
SAP
Optiva
Food Safety
Cooking
Chef
Food Processing
Food Styling
Food Industry
Food
HACCP
Catering
Restaurants
Project Management
Account Management
FMCG
Ingredients
Food & Beverage
Food Quality
Food Manufacturing
Jay Jayaraman Summary
Jay Jayaraman, based in Manchester, GB, is currently a Lead Development Chef at The Authentic Food Co.. Jay Jayaraman brings experience from previous roles at The Authentic Food Co., Kerry Foods, Center Parcs and Nottinghamshire County Council. Jay Jayaraman holds a 1993 - 1996 Diploma in Hotel Management and Catering Technology in Catering & Hospitality @ IHMCTAN. With a robust skill set that includes Indian cuisine, Menu Development, Menu Costing, Product Development, SAP and more. Jay Jayaraman has 1 emails on RocketReach.
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