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Jay Asher Location
Buffalo, NY, US
Jay Asher Work
Director Technical Services @ (May 2014 - Present)
Techical Services Coordinator @ Saputo Cheese USA Inc (December 2011 - April 2014)
Corporate Director of R and D @ (June 1998 - June 2011)
Corporate Director of R and D @ (January 1998 - January 2011)
Research Manager @ (March 1996 - June 1998)
Research Manager @ Ault Foods Ltd (April 1979 - June 1998)
Jay Asher Education
Mississippi State University
Ph.D, MS (Dairy & Food Procesing)
1970-1976
Jay Asher Skills
Dairy
Cheese
Dairy Products
Product Development
Manufacturing
Food
Food Technology
Ingredients
Food Industry
Management
Pricing
Marketing
Cross-functional Team Leadership
Consumer Products
HACCP
R
Food Science
Food Processing
Analysis
Continuous Improvement
Leadership
Sales
Food and Beverage
Research And Development R&D
Microsoft Excel
Cross Functional Team Leadership
Training
Customer Service
SQL
Research
R&D
Research and Development
Jay Asher Summary
Jay Asher, based in Buffalo, NY, US, is currently a Director Technical Services at Miceli Dairy Products Company. Jay Asher brings experience from previous roles at Saputo Cheese USA Inc, Lactalis American Group, Sorento Lactalis and Parmalat Canada. Jay Asher holds a 1970 - 1976 Ph.D, MS in Dairy & Food Procesing @ Mississippi State University. With a robust skill set that includes Dairy, Cheese, Dairy Products, Product Development, Manufacturing and more. Jay Asher has 2 emails on RocketReach.
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