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Jason Schofield Location
Sarasota, FL, US
Jason Schofield Work
Business Owner @ (October 2017 - Present)
Owner @ (October 2017 - January 2018)
Managing Member @ Schofield Restaurant Group LLC (December 2008 - January 2017)
Proprietor and Chef @ Schofield Restaurant Group LLC (September 2013 - June 2016)
Sous Chef, Supervisor, Concessions Chef @ Delaware North Company (October 2007 - February 2011)
Jason Schofield Education
University of Phoenix
Associate of Science (AS) (Hotel, Motel, and Restaurant Management)
2011-2012
H. B. Plant High Tampa fl 1991-1994
Jason Schofield Skills
Menu Development
Recipes
Microsoft Word
Hospitality
Hospitality Management
Catering
Team Leadership
Restaurants
Culinary Skills
Chef
Food
Fine Dining
Banquets
Restaurant Management
Pre-opening
Cuisine
P
Training
Micros
Inventory Management
Food Safety
Food Quality
HACCP
Cost Control
Baking
Revenue Analysis
Event Management
Multi-unit
Hiring
Meat
Menu Costing
Operations Management
Gourmet
Menu Engineering
Food & Beverage
Cooking
Hotels
Hospitality Industry
Sanitation
P&L
Food Industry
Hotel Management
Hazard Analysis and Critical Control Points (HACCP)
Banquet Operations
Recipe Development
Food and Beverage
Pre Opening
Hazard Analysis and Critical Control Points
Multi Unit
Jason Schofield Summary
Jason Schofield, based in Sarasota, FL, US, is currently a Business Owner at HIVE V. O. C.. Jason Schofield brings experience from previous roles at HIVE V. O. C., Schofield Restaurant Group LLC and Delaware North Company. Jason Schofield holds a 2011 - 2012 Associate of Science (AS) in Hotel, Motel, and Restaurant Management @ University of Phoenix. With a robust skill set that includes Menu Development, Recipes, Microsoft Word, Hospitality, Hospitality Management and more. Jason Schofield has 3 emails and 3 mobile phone numbers on RocketReach.
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