Jason Richardson Email & Phone Number
Vice President, Quality and Food Safety, Occupational Health and Safety, and Environment @ The Coca-Cola Company
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Jason Richardson Location
- Atlanta, GA, US
Jason Richardson Work
- Vice President, Quality and Food Safety, Occupational Health and Safety, and Environment @ (May 2025 - Present)
- Vice President, Global Quality and Food Safety @ (January 2024 - May 2025)
- Global Quality and Food Safety Director @ (January 2021 - January 2024)
- Director, Strategic Initiative, Coca-Cola North America @ (March 2020 - December 2020)
- Director of Strategic Planning and Performance, Technical Innovation and Stewardship @ (May 2018 - February 2020)
- Director of Quality and Food Safety, Coca-Cola North America @ (May 2016 - May 2018)
- Director, Field Technical, CCNA R and D and Technical Governance @ (May 2013 - May 2016)
- Manager, Microbiology and Food Safety @ (December 2010 - April 2013)
- Sr. Microbiologist-Operations @ (November 2009 - December 2010)
- Microbiologist and Collateral Duty Safety Officer @ (August 2002 - November 2009)
- Research Assistant @ (September 1998 - August 2002)
- Logistics Specialist @ (July 1997 - July 1998)
Jason Richardson Education
- The University of Georgia
Bachelor of Science in Agriculture (Poultry Science with emphasis in Ag. Business)
- The University of Georgia
Masters of Science (Poultry Science with emphasis in Food Safety)
- The University of Georgia
Doctor of Philosophy (Ph.D.) (Food Science and Technology with emphasis in Food Microbiology and Food Safety)
Jason Richardson Skills
- BRC
- Bakery
- Biochemistry
- Consumer Products
- Continuous Improvement
- Cross-functional Team Leadership
- Dairy
- FMCG
- Flavors
- Food
- Food Industry
- Food Manufacturing
- Food Microbiology
- Food Processing
- Food Quality
- Food Safety
- Food Safety Management System
- Food Science
- Food Technology
- GMP
- HACCP
- Hazard Analysis and Critical Control Points (HACCP)
- Hygiene
- ISO
- ISO 22000
- ISO Standards
- Ingredients
- Laboratory
- Management
- Manufacturing
- Meat
- Microbiology
- Molecular Biology
- Product Development
- Quality Assurance
- Quality Auditing
- Quality Control
- Quality Management
- Quality System
- R&D
- SQF
- Sanitation
- Sensory Evaluation
- Supply Chain
- Supply Chain Management
- Thought Leadership
- Food Safety Management...
- Cross-functional Team...
- Cross Functional Team Leadership
- Hazard Analysis and Critical Control Points Haccp
- Process Improvement
- Training
- Research
- Troubleshooting
- Hazard Analysis and Critical Control Points
Jason Richardson Summary
- Jason Richardson, based in Atlanta, GA, US, is currently a Vice President, Quality and Food Safety, Occupational Health and Safety, and Environment at The Coca-Cola Company. Jason Richardson brings experience from previous roles at The Coca-Cola Company. Jason Richardson holds a Bachelor of Science in Agriculture in Poultry Science with emphasis in Ag. Business @ The University of Georgia. With a robust skill set that includes BRC, Bakery, Biochemistry, Consumer Products, Continuous Improvement and more. Jason Richardson has 2 emails and 1 mobile phone numbers on RocketReach.
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