Jason Pabst's Location
Philadelphia, PA, US
Jason Pabst's Work
Jason Pabst's Education
Penn State University
Bachelor of Science - BS (Agribusiness/Agricultural Business Operations)
2011 - 2015
Institute for Integrative Nutrition
(Health and Wellness, General)
2017 - 2018
WWOOF (World Wide Opportunities on Organic Farms)
(AGRICULTURE, AGRICULTURE OPERATIONS, AND RELATED SCIENCES)
2016 - 2016
Jason Pabst's Skills
Jason Pabst's Summary
Jason Pabst, based in Philadelphia, PA, US, is currently a Assitant General Manager at Snap Kitchen, bringing experience from previous roles at Fair Food, Penn State University and The Grotto Italian Restaurant. Jason Pabst holds a 2011 - 2015 Bachelor of Science - BS in Agribusiness/Agricultural Business Operations @ Penn State University. With a robust skill set that includes Sustainable Agriculture, Culinary Travel, Cross-cultural Communication Skills, Agricultural Marketing, Culinary Skills and more, Jason Pabst contributes valuable insights to the industry.