Jason McClain Location
- Petaluma, CA, US
Jason McClain Work
- 2026 -now Executive Chef @
- 2020 -2026 Chef @ Chef Owner of RealPhillyLLC/DBA Philly Jay's Steaks
- 2024 -2025 Consulting Executive Chef @
- 2023 -2024 Consulting Executive Chef for Hotels and High Private Clubs @
- 2011 -2020 Chef @
Jason McClain Education
- Culinary Institute of America
AOS (Culinary)
1992-1994 - The Culinary Institute of America 1992-1994
Jason McClain Skills
- Menu Development
- Restaurants
- Catering
- Food & Beverage
- Food
- Banquets
- Cooking
- Restaurant Management
- Hospitality Industry
- Hotels
- Hospitality
- New Restaurant Openings
- Fine Dining
- Hospitality Management
- Menu Engineering
- Recipes
- Gourmet
- Pre-opening experience
- Menu Costing
- Cuisine
- Food Service
- Resorts
- Culinary Skills
- Wine
- Sanitation
- Mediterranean
- Pastry
- Hotel Management
- Pre-opening
- Culinary Management
- Food Preparation
- Recipe Testing
- Sauces
- Food Quality
- Italian cuisine
- Banquet Operations
- Food Cost Management
- Seafood
- Labor Control
- Hygiene
- Gastronomy
- ServSafe
- Food Cost Analysis
- Opening Hotels
- Serve Safe Certified
- Culinary Education
- Chef
- French Cuisine
- Dinners
- Butchery
- Food and Beverage
- Pre Opening Experience
- Pre Opening
- Gestion de projet
- Marketing
- Microsoft Excel
- Customer Service
- Project Management
Jason McClain Summary
- Jason McClain, based in Petaluma, CA, US, is currently a Executive Chef at Marin Country Club. Jason McClain brings experience from previous roles at Chef Owner of RealPhillyLLC/DBA Philly Jay's Steaks, The Valley Hunt Club, Menlo Circus Club and Jonathan Club. Jason McClain holds a 1992 - 1994 AOS in Culinary @ Culinary Institute of America. With a robust skill set that includes Menu Development, Restaurants, Catering, Food & Beverage, Food and more. Jason McClain has 1 emails and 2 mobile phone numbers on RocketReach.
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