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Jason Johnston Location
Los Angeles, CA, US
Jason Johnston Work
2026 -now Director of F and B and Exec Chef @ Moxy AC DTLA
2024 -2026 Executive Chef @
2021 -2025 Restaurant Owner @
2023 -2024 Executive Director of Food Beverage and Culinary @
2016 -2021 Executive Chef @
2011 -2016 Executive Sous Chef @
2010 -2011 Executive Chef @
2007 -2010 Executive Chef @
2005 -2007 Executive Sous Chef @ Pierre Hotel
2004 -2005 Executive Sous Chef Banquets @
1999 -2004 Sous Chef @ Pierre Hotel
Jason Johnston Education
University at Buffalo 1994-1995
Jason Johnston Skills
Banquets
Fine Dining
Menu Development
Culinary Skills
Restaurant Management
Resorts
Food & Beverage
Catering
Restaurants
Food
Chef
Hospitality
Leadership
Recipes
Gourmet
Sanitation
Cuisine
Revenue Analysis
Pre-opening
Hotels
Wine
Menu Engineering
Cooking
Culinary Management
Menu Costing
Sales
Pre Opening
Food and Beverage
Jason Johnston Summary
Jason Johnston, based in Los Angeles, CA, US, is currently a Director of F and B and Exec Chef at Moxy AC DTLA. Jason Johnston brings experience from previous roles at Gaylord Hotels, Ballston Local, The Watergate Hotel and MGM National Harbor. Jason Johnston holds a 1994 - 1995 University at Buffalo. With a robust skill set that includes Banquets, Fine Dining, Menu Development, Culinary Skills, Restaurant Management and more. Jason Johnston has 3 emails and 5 mobile phone numbers on RocketReach.
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