Jason Jay Location
- California, United States
Jason Jay Work
- 2022 - now Co-Founder @ Schteuff Foods
- 2016 - now Professional Para-Archer @ Independent Athlete
- 2024 - 2024 Sous Chef @
- 2023 - 2023 Line Cook @
- 2015 - 2016 Culinary Operations Manager @
Jason Jay Education
- University of the Pacific
Master of Arts (M.A.), Food Studies (Food Studies)
2015 - 2018 - International Culinary Center
Grand Diploma, Professional Culinary Arts (Professional Culinary Arts)
2014 - 2015 - San Francisco State University
Bachelor's degree, Asian-American Studies (Asian-American Studies)
2013 - 2014 - ALMA - La Scuola Internazionale di Cucina Italiana
Grand Diploma, Italian Pastry & Pasta Arts (Italian Pastry & Pasta Arts)
2009 - 2010
Jason Jay Summary
- Jason Jay, based in California, United States, is currently a Co-Founder at Schteuff Foods. Jason Jay brings experience from previous roles at Independent Athlete, Meryenda, The Slanted Door Group and United States Olympic Committee. Jason Jay holds a 2015 - 2018 Master of Arts (M.A.), Food Studies in Food Studies @ University of the Pacific. Jason Jay has 1 mobile phone numbers on RocketReach.
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