Jason Hull's Location

Corte Madera, CA, US

Jason Hull's Work

  • Pastry Assistant @ Skywalker Ranch
  • Pastry Chef @ Lark Creek Inn

Jason Hull's Education

  • Culinary Institute of America, Greystone Napa Valley California

    Baking and Pastry

    1997 - 1997
  • Utah Valley State

    1995 - 1996

Jason Hull's Skills

  • Leadership Development
  • Community Outreach
  • Fundraising
  • Microsoft Office
  • Microsoft Word
  • Strategic Planning
  • Microsoft Excel
  • Social Media
  • Culinary Skills
  • Menu Development

Jason Hull's Summary

Jason Hull, based in Corte Madera, CA, US, is currently a Director of Culinary Services at Marin Country Day School, bringing experience from previous roles at Marin Country Day School, Skywalker Ranch and Lark Creek Inn. Jason Hull holds a 1997 - 1997 Baking and Pastry @ Culinary Institute of America, Greystone Napa Valley California. With a robust skill set that includes Leadership Development, Community Outreach, Fundraising, Microsoft Office, Microsoft Word and more, Jason Hull contributes valuable insights to the industry. Jason Hull has 2 emails and 1 mobile phone number on RocketReach.

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