Jason Gavin Email
Director of Hospitality - Specialist Culinary @ Private sector
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Jason Gavin Location
- United Arab Emirates
Jason Gavin Work
- 2023 -now Director of Hospitality - Specialist Culinary @
- 2018 -2023 Estate Executive Chef @ Hill Robinson Estates
- 2018 -2018 Country Executive Chef @
- 2017 -2018 Private Chef @ Private Residence
- 2016 -2017 Executive Chef @ Private
- 2006 -2016 Executive Chef @ Bahrain Royal Court
- 2000 -2005 CHEF DE CUISINE – RPRs RESTAURANT @
- 1998 -2000 Chef de Tournant @ Great South Pacific Express - Orient Express
- 1998 -1998 Consulting Chef @ Gibbs Restaurant
- 1997 -1998 Chef de Partie @
- 1996 -1997 Commis Chef Sunlovers Restaurant @
- 1995 -1996 3rd and 4th year apprentice @
Jason Gavin Education
- Chartered institute of envionmental health
Food safety Level 2, 3 & MIC (Food Safety & Allergies)
2019-2020 - Luxury Hospitality
Hospitality Management - Management Course (Executive Training, Situation Management, Staff Management)
2019-2019 - Arabic Culture Training in Business
Arabic Business Management and Protocol Course (Business Administration and Management, General)
2018-2019 - Six Senses
Sustainability Management and Design (Sustainability Studies)
2018-2018 - Chartered Institute of Environmental health
Level 3 in supervising food safety in catering (Food Safety)
2015-2016 - OHSAS 18001:2015 Implementation & Audit Training
Occupational, Health and Safety Management Certification (OH&S in the workplace)
2014-2015 - TÜV NORD
ISO 9001:2015 Lead Auditor Course (ISO 9001:2015)
2014-2015 - Ecole bellouet Conseil Paris
Course training for Team Member (Pastry, Bakery & Deli)
2011-2015 - Bahrain Royal Court - Training
MS Office systems training (MS Office refresher course to 2008 & 2010)
2012-2012 - QUT (Queensland University of Technology)
AutoCAD Design (Architectural and Building Sciences/Technology)
1998-2000 - QUT (Queensland University of Technology)
Rail Industry Worker program (OH&S)
1998-1998 - TAFE Queensland
Certificate III in Commercial Cookery (International) (Culinary Arts/Chef Training)
1993-1996 - Nambour High School
High School Diploma
1988-1992
Jason Gavin Skills
- Hospitality Management
- Kitchen Management
- Menu Development
- Catering
- Food & Beverage
- Fine Dining
- International Cuisines
- Banquets
- Asian Cuisine
- Arabic cuisine
- HR Consulting
- HACCP
- Italian Cuisine
- French Cuisine
- Patisserie
- modern cuisine techniques and styles
- Modernist cooking
- OH&S
- Restaurant Management
- Cuisine
- Culinary Skills
- Restaurants
- Hospitality
- Sales
- Data Entry
- Food and Beverage
- Microsoft Office
- Management
Jason Gavin Summary
- Jason Gavin, based in United Arab Emirates, is currently a Director of Hospitality - Specialist Culinary at Private sector. Jason Gavin brings experience from previous roles at Hill Robinson Estates, Six Senses Hotels Resorts Spas, Private Residence and Private. Jason Gavin holds a 2019 - 2020 Food safety Level 2, 3 & MIC in Food Safety & Allergies @ Chartered institute of envionmental health. With a robust skill set that includes Hospitality Management, Kitchen Management, Menu Development, Catering, Food & Beverage and more. Jason Gavin has 1 emails on RocketReach.
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