Jason Frank Email & Phone Number
Vice President of Nutrition and Product Development @ International Ingredient Corporation
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Jason Frank Location
- Missouri, United States
Jason Frank Work
- Vice President of Nutrition and Product Development @ (September 2017 - Present)
- Director, Nonruminant Research and Technical Support @ (January 2013 - September 2017)
- Director, Swine Research and Technical Support @ (January 2012 - December 2012)
- Manager, Swine Research and Technical Support @ (May 2010 - December 2011)
- Research Associate @ (February 2006 - April 2010)
- Postdoctoral Fellow @ (January 2003 - January 2006)
Jason Frank Education
- University of Missouri-Columbia
PhD (Swine Nutrition and Immunology)
1999-2003 - Purdue University
BS and MS (Animal Science)
1992-1999
Jason Frank Skills
- Immunology
- Animal Nutrition
- Swine
- Microbiology
- Biotechnology
- Science
- Lifesciences
- Life Sciences
- Molecular Biology
- Cell
- Dairy
- In Vitro
- PCR
- Gel Electrophoresis
- Genetics
- In Vivo
- ELISA
- Poultry
- Agribusiness
- Agriculture
- Data Analysis
- SQL
- Management
Jason Frank Summary
- Jason Frank, based in Missouri, United States, is currently a Vice President of Nutrition and Product Development at International Ingredient Corporation. Jason Frank brings experience from previous roles at Diamond V and University of Arkansas. Jason Frank holds a 1999 - 2003 PhD in Swine Nutrition and Immunology @ University of Missouri-Columbia. With a robust skill set that includes Immunology, Animal Nutrition, Swine, Microbiology, Biotechnology and more. Jason Frank has 3 emails and 5 mobile phone numbers on RocketReach.
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