Jason Elliott's Location
Ontario, Canada
Jason Elliott's Work
- Owner @ Big Smoke Burger
- Junior Sous Chef and Event Coordinator @ City of Mississauga
- Line cook @ Eastside Marios
- Chef @ Sodexo
- Sous Chef @ Sodexo
- Chef de Patie @ Woodbine Entertainment
- Lead Line Cook and Chef de Patie @ Sodexo
Jason Elliott's Education
- liaison college
Deploma (Culinary Arts/Chef Training)
2004 - 2005
Jason Elliott's Skills
- Food Safety
- Culinary Skills
- Customer Service
- HACCP
- Food Quality
- Recipes
- Cuisine
- Food & Beverage
- Food
- Menu Development
Jason Elliott's Summary
Jason Elliott, based in Ontario, Canada, is currently a Owner at Big Smoke Burger, bringing experience from previous roles at City of Mississauga, Eastside Marios and Sodexo. Jason Elliott holds a 2004 - 2005 Deploma in Culinary Arts/Chef Training @ liaison college. With a robust skill set that includes Food Safety, Culinary Skills, Customer Service, HACCP, Food Quality and more, Jason Elliott contributes valuable insights to the industry. Jason Elliott has 1 email on RocketReach.
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