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Jason Dopson Location
Franklin, WI, US
Jason Dopson Work
Process Manager @ (October 2023 - Present)
Production Manager @ (May 2022 - March 2023)
Production Manager @ (October 2017 - May 2022)
Associate Manager 3PM @ (May 2015 - March 2017)
Sourcing Manager @ (September 2011 - May 2015)
Production Manager @ (January 2008 - September 2011)
Quality Assurance Lead @ (August 2004 - December 2007)
Jason Dopson Education
St. Ambrose University
BA (Business Management)
1994-1998
Jason Dopson Skills
Teamwork
Good Manufacturing Practice (GMP)
Fast-Moving Consumer Goods (FMCG)
Customer Relationship Management (CRM)
Contract Manufacturing
Negotiation
Food & Beverage
Contract Negotiation
Business Relationship Management
Continuous Improvement
5S
Lean Manufacturing
Supply Chain
JD Edwards
Supply Chain Management
Six Sigma
Manufacturing
Quality System
Strategic Sourcing
Global Sourcing
Jason Dopson Summary
Jason Dopson, based in Franklin, WI, US, is currently a Process Manager at O&H Danish Bakery. Jason Dopson brings experience from previous roles at Oterra, Medline Industries, Inc., SC Johnson and Sealed Air Corporation. Jason Dopson holds a 1994 - 1998 BA in Business Management @ St. Ambrose University. With a robust skill set that includes Teamwork, Good Manufacturing Practice (GMP), Fast-Moving Consumer Goods (FMCG), Customer Relationship Management (CRM), Contract Manufacturing and more. Jason Dopson has 3 emails and 3 mobile phone numbers on RocketReach.
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