Jason Brumm Email & Phone Number
Culinary and Concept Development @ Kerioth Corporation
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Jason Brumm Location
- United States
Jason Brumm Work
- 2025 -now Culinary and Concept Development @
- 2022 -now Director of Culinary @
- 2023 -2025 VP Culinary and Concept Development @
- 2021 -2022 Operations Management Consultant @
- 2015 -2022 Chief Culinary Officer @ JRB Consulting
- 2019 -2019 Vice President of Culinary Innovation @
- 2016 -2019 Director of Culinary @
- 2014 -2016 Director of Culinary Operations @
- 2012 -2014 Executive Chef @
- 2002 -2005 Executive Chef @
Jason Brumm Education
- Culinary Institute of America
Culinary Arts (Associate of Arts)
1995-1997
Jason Brumm Skills
- Kitchen Management
- Menu Engineering
- Food Cost
- Food and beverage trends
- Multi-Unit Management
- Financial Literacy
- Staff Development
- Menu Development
- Restaurants
- Food & Beverage
- Hospitality Management
- Restaurant Management
- Brand Architecture
- Hotels
- Cuisine
- Food
- Wine
- Catering
- Cooking
- Hospitality
- Mediterranean
- Strategy
- Pre Opening
- Gourmet
- Banquets
- Food and Beverage
- Event Planning
- Resorts
- Chef
- Cost Control
- Food Service
- Management
- Training
- Recipes
- Public Speaking
- Culinary Skills
- Hospitality Industry
Jason Brumm Summary
- Jason Brumm, based in United States, is currently a Culinary and Concept Development at Kerioth Corporation. Jason Brumm brings experience from previous roles at Gravity Haus, The Kadens Family Foundation and JRB Consulting. Jason Brumm holds a 1995 - 1997 Culinary Arts in Associate of Arts @ Culinary Institute of America. With a robust skill set that includes Kitchen Management, Menu Engineering, Food Cost, Food and beverage trends, Multi-Unit Management and more. Jason Brumm has 1 emails and 5 mobile phone numbers on RocketReach.
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