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Jason Bangerter Location
Toronto, ON, CA
Jason Bangerter Work
Executive Chef @ (October 2013 - Present)
Executive Chef of Restaurants at TIFF Bell Lightbox @ (January 2010 - January 2013)
Executive Chef, Auberge du Pommier @ (February 2002 - October 2010)
chef @ (January 1999 - January 2002)
Apprentice @ (April 1994 - April 1999)
Jason Bangerter Education
George Brown College 1994
Milton District High School
Jason Bangerter Skills
Restaurants
Cuisine
Fine Dining
Culinary Skills
Menu Development
Food Service
Recipes
Banquets
Restaurant Management
Chef
Catering
Food Preparation
Food Industry
Cooking
Food
Menu Costing
Food & Beverage
Hospitality Management
Wine
Sanitation
Food Safety
Hotels
Pastry
Pre-opening
Culinary Management
Menu Engineering
New Restaurant Openings
Recipe Testing
Italian cuisine
Food Quality
Sauces
Seafood
Project Management
Microsoft Office
Food and Beverage
Pre Opening
Gestion de projet
Banquet Operations
Hotel Management
Jason Bangerter Summary
Jason Bangerter, based in Toronto, ON, CA, is currently a Executive Chef at Langdon Hall Country House Hotel and Spa. Jason Bangerter brings experience from previous roles at Oliver & Bonacini Restaurants, Mosimann's and The King Edward Hotel. Jason Bangerter holds a George Brown College. With a robust skill set that includes Restaurants, Cuisine, Fine Dining, Culinary Skills, Menu Development and more. Jason Bangerter has 2 emails and 3 mobile phone numbers on RocketReach.
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