Jarrad Lee Email & Phone Number
Director of Food And Beverage @ Lumière Hotel Telluride, CO
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Jarrad Lee Location
- Telluride, CO, US
Jarrad Lee Work
- 2024 -now Director of Food And Beverage @
- 2025 -now Podcast Host @ Mountain Confidential
- 2023 -now Kundalini Yoga Teacher @ undefined
- 2021 -now Founder @
- 2024 -2025 Food and Beverage Manager @ The Million Roadhouse
- 2021 -2022 Bar Manager @
- 2018 -2020 General Manager, Clark’s Oyster Bar @
- 2019 -2019 Consulting Director Of Food And Beverage @ Mt. Hood Skibowl, Mt. Hood Adventure, Collins Lake Resort
- 2017 -2018 General Manager of Food and Beverage, The Peaks Resort and Spa @
- 2016 -2017 Sundeck Manager @
- 2015 -2016 General Manager @
- 2013 -2014 Food and Beverage Manager @
- 2011 -2013 Food and Beverage Manager @
- 2010 -2011 Food and Beverage Manager @
- 2009 -2010 Director of Food and Beverage @
- 2007 -2009 Director of Food and Beverage Inn at Lost Creek and Capella Telluride @ Capella Hotels
- 2007 -2008 Director of Food and Beverage @ Inn at Lost Creek
- 2006 -2007 Director of Dining, The Inn at Palmetto Bluff @
- 2004 -2006 Beverage Director @ Bacara Resort & Spa
- 2002 -2004 Chops Restaurant Manager @
Jarrad Lee Education
- Ball State University
(International Business & Finance)
- Kundalini University
200 Hr KYT (Kundalini Yoga)
Jarrad Lee Skills
- P&L
- Luxury
- PowerPoint
- Budget Preparation
- Purchasing
- Executive Management
- Weddings
- Training and Development
- Restaurant Marketing
- Food
- Restaurant Management
- Forecasting
- Food and Beverage
- Mentoring
- Catering
- Hospitality Management
- Hotels
- Pre Opening
- Management Consulting
- Business Planning
- Wine Pairing
- Menu Design
- Restaurant Design
- Budgeting
- Microsoft Excel
- Food Writing
- Hospitality
- Administration
- Event Management
- Fine Dining
- Resorts
- Restaurants
- Customer Service
- Program Development
- Hotel Management
- Social Media Marketing
- Wine
- Banquets
- Cost Control
- Management
- Scheduling
- Staff Development
- Coaching
- Menu Development
- Inventory Management
- Menu Creation
- Micros
- Grand Openings
- Sommelier
- Executive Coaching
- Hiring
- Food Cost
Jarrad Lee Summary
- Jarrad Lee, based in Telluride, CO, US, is currently a Director of Food And Beverage at Lumière Hotel Telluride, CO. Jarrad Lee brings experience from previous roles at Mountain Confidential, undefined, Hospitality Wellness Network and The Million Roadhouse. Jarrad Lee holds a Ball State University. With a robust skill set that includes P&L, Luxury, PowerPoint, Budget Preparation, Purchasing and more. Jarrad Lee has 3 emails and 2 mobile phone numbers on RocketReach.
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