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Jared Clark Location
Corvallis, OR, US
Jared Clark Work
2024 -now Assistant Director @
2023 -2024 Acting Assistant Director @
2020 -2024 National List Manager @
2019 -2020 Processing Program Technical Supervisor @
2017 -2019 Certification Officer @
2015 -2017 Product Review Coordinator @
2013 -2015 Sensory Technician @ Ninkasi Brewing
2011 -2013 Sensory Analyst @
2011 -2011 QA Tech II @
2010 -2011 Brewer and Cellarman @ Big Boss Brewing Co.
2009 -2010 Brewing Lab Assistant @
2009 -2009 Quality Control Intern @ Scenic Fruit Co.
Jared Clark Education
Siebel Institute of Technology
(Sensory Panel Management)
2012-2012
Oregon State University
B.S. (Mathematics, Food Science)
2004-2010
Jared Clark Skills
Food
Brewing
GMP
Food Industry
Sensory Evaluation
Food Safety
Food Microbiology
Quality Assurance
Food Manufacturing
Food Processing
Beer
Food Science
Microsoft Office
Analytical Chemistry
Ingredients
Food Technology
Microbiology
Wine
Product Development
Quality Control
Research
HACCP
Jared Clark Summary
Jared Clark, based in Corvallis, OR, US, is currently a Assistant Director at USDA National Organic Program (Agricultural Marketing Service). Jared Clark brings experience from previous roles at USDA National Organic Program (Agricultural Marketing Service) and Oregon Tilth. Jared Clark holds a 2012 - 2012 Siebel Institute of Technology. With a robust skill set that includes Food, Brewing, GMP, Food Industry, Sensory Evaluation and more. Jared Clark has 2 emails and 2 mobile phone numbers on RocketReach.
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