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Janette Clark Location
England, United Kingdom
Janette Clark Work
NPD Director @ (October 2018 - Present)
Head of NPD @ (June 2015 - October 2018)
Group Development Manager @ (January 2009 - January 2015)
Development Manager @ (January 2006 - January 2008)
Development manager @ Heinz (January 2001 - January 2006)
Senior Development Technologist @ (January 1999 - January 2001)
Development Chef @ (January 1997 - January 1999)
Food Presenter @ United Biscuits (McVities & Youngs Seafood Division) (January 1996 - January 1997)
Janette Clark Skills
FMCG
Frozen Food
Food Manufacturing
Food Industry
HACCP
Food
Food Processing
Confectionery
Supply Chain
Food Packaging
Food Safety
Product Development
Food Science
Meat
Packaging Engineering
Manufacturing
Seafood
Food Microbiology
Sensory Evaluation
Ingredients
BRC
Food Technology
Ready Meals
Flavors
Product Innovation
Hygiene
Packaging
Dairy
Food Quality
Poultry
Bakery
Grocery
Quality System
Consumer Products
Food Service
Catering
Gestion de projet
Marketing
Hospitals
Fast Moving Consumer Goods Fmcg
Patient Safety
Fast Moving Consumer Goods
Janette Clark Summary
Janette Clark, based in England, United Kingdom, is currently a NPD Director at Young's Seafood. Janette Clark brings experience from previous roles at Youngs Seafood Limited, Findus Group, Youngs Seafood Ltd and Heinz. With a robust skill set that includes FMCG, Frozen Food, Food Manufacturing, Food Industry, HACCP and more. Janette Clark has 1 emails on RocketReach.
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