Janet Pang's Location

Pleasanton, California, United States

Janet Pang's Work

Janet Pang's Education

  • University of California, Berkeley

    Food Science and Nutrition

Janet Pang's Skills

  • Food
  • Food Industry
  • Food Processing
  • Food Science
  • Ingredients
  • Product Development
  • Sales Management
  • Food Safety
  • Dairy
  • Flavors

Janet Pang's Summary

Janet Pang, based in Pleasanton, California, United States, is currently a Director of Technical Services at Santini Foods, Inc., bringing experience from previous roles at Challenge Dairy Products, Inc., Newly Weds Foods, California Natural Products and Vitasoy Usa Inc.. Janet Pang holds a Food Science and Nutrition @ University of California, Berkeley. With a robust skill set that includes Food, Food Industry, Food Processing, Food Science, Ingredients and more, Janet Pang contributes valuable insights to the industry. Janet Pang has 3 emails and 1 mobile phone number on RocketReach.

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