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Jan Botha Location
Kingscliff, NSW, AU
Jan Botha Work
Head Chef @ (June 2022 - Present)
Executive Chef IC Food and Beverage @ (October 2021 - May 2022)
Area Executive Chef @ (August 2015 - May 2021)
Executive Chef @ (March 2009 - July 2015)
Exexutive Chef and Owner @ Nothing-but-Food (July 2008 - February 2009)
Executive Chef @ (October 2007 - June 2008)
Executive Chef @ Mount Grace Hotel (October 2004 - October 2007)
Jan Botha Education
HTA
Diploma (Food Preparation and Culinary Art)
1999-2002
Hoerskool Jeugland 1994-1998
Jan Botha Skills
Banquets
Birthday Parties
Budgets
Chef
Cocktail Parties
Corporate Events
Cuisine
Culinary Skills
Customer Service
Dinners
Fine Dining
Food
Hospitality
Hospitality Management
Ingredients
Management
Menu Development
Resorts
Restaurants
Time Management
Weddings
Hospitality Industry
Pre-opening
Food & Beverage
Catering
Hotel Management
Hotels
MICROS
Restaurant Management
Banquet Operations
Jan Botha Summary
Jan Botha, based in Kingscliff, NSW, AU, is currently a Head Chef at Australian Venue Co.. Jan Botha brings experience from previous roles at Ndhula Luxury Tented Lodge, AVANI Hotels and Resorts, Leriba Hotel and Spa and Nothing-but-Food. Jan Botha holds a 1999 - 2002 Diploma in Food Preparation and Culinary Art @ HTA. With a robust skill set that includes Banquets, Birthday Parties, Budgets, Chef, Cocktail Parties and more. Jan Botha has 1 emails on RocketReach.
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