Jamonify Competitors

Smithfield Foods is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world.

The Butcher’s Daughter is a plant-based restaurant, cafe, juice bar and “vegetable slaughterhouse." We treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into healthy vegetarian dishes and press them into pretty juices. Our three locations serve breakfast, lunch, dinner and weekend brunch. We take pride in our daily-changing menu, which is 100% vegetarian, and mostly vegan and gluten-free. We can always prepare substitutions for most dietary restrictions.

Founded in 2012 by Yvon Chouinard, Patagonia Provisions is a division of the outdoor apparel company Patagonia, based in Sausalito, CA. At Provisions, everything we make has a reason for being: to fix a broken food system. We’re bringing together farmers, ranchers, fishermen, artisans and like-minded companies working to restore the health of natural systems. Together, we’re building a bigger marketplace. Learn more at http://www.patagoniaprovisions.com.