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Jamison Ausburn Location
Kirkland, WA, US
Jamison Ausburn Work
Service Technician @ (July 2017 - Present)
Service Technician @ (August 2016 - July 2017)
Courier @ (December 2014 - July 2017)
Lead Line Cook @ Compass Group North America (March 2010 - January 2015)
Chef, Event Lead @ A Grand Affaire Catering (November 1999 - August 2012)
Line Cook @ Beach House Bar & Grill (March 2009 - March 2010)
Line Cook @ (May 2006 - November 2007)
Jamison Ausburn Education
Engleking HVAC School
Air Conditioning & Heat pumps (refrigeration basics)
2015-2016
Western Culinary Institute
Associate (Culinary Arts/Chef Training)
2004-2006
Jamison Ausburn Skills
Air Conditioning
Catering
Close Attention to Detail
Collaborative Problem Solving
Cooking
Culinary Management
Culinary Skills
Customer Satisfaction
Customer Service
Electrical Repairs
Electrical Theory
Electrical Troubleshooting
Electro-mechanical Troubleshooting
Food Safety
Food Service
HVAC Controls
Heat Pumps
Heating
Ice Machines
Illustration
Inventory Management
Mechanical Troubleshooting
Menu Development
Microsoft Office
Quality Assurance
Refrigeration
Restaurants
Supervisory Skills
Supply Ordering
Team Building
Team Leadership
Team-oriented
Time & Attendance
Troubleshooting
Ventilation
Food
Time And Attendance
Team Oriented
Perspective Drawings
Jamison Ausburn Summary
Jamison Ausburn, based in Kirkland, WA, US, is currently a Service Technician at Five Star Mechanical. Jamison Ausburn brings experience from previous roles at H2O Technologies & Distribution, Postmates, Compass Group North America and A Grand Affaire Catering. Jamison Ausburn holds a 2015 - 2016 Air Conditioning & Heat pumps in refrigeration basics @ Engleking HVAC School. With a robust skill set that includes Air Conditioning, Catering, Close Attention to Detail, Collaborative Problem Solving, Cooking and more. Jamison Ausburn has 2 emails and 1 mobile phone numbers on RocketReach.
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