James Niesen's Location
Honolulu, HI, US
James Niesen's Work
- Restaurant Chef @ Hilton Hawaiian Village Waikiki Beach Resort
- Chef and Owner @ Get The Gringo Burger
- Executive Sous Chef @ DoubleTree by Hilton
- Executive Sous Chef @ Regent Porto Montenegro
- Chef De Cuisine @ Jumeirah Hotels & Resorts
- Cook 1 and CDC @ Hilton Waikoloa Village
- Line Chef @ Four Seasons at hualilai
- Banquet cook @ Hilton Waikoloa Village
- Line Cook @ Embassy Suites
- Bar Manager @ Tommy Guns Hideout
James Niesen's Education
- ACF Apprenticeship Program
Certified Sous Chef (Culinary Arts/Chef Training)
2011 - 2013 - DeVry University in Irving
(Computer Information Systems)
2005 - 2007
James Niesen's Skills
- Leadership
- Account Management
- Advertising
- Customer Satisfaction
- Digital Printing
- Customer Service
- Direct Sales
- Inventory Management
- Management
- New Business Development
James Niesen's Summary
James Niesen, based in Honolulu, HI, US, is currently a Restaurant Chef at Hilton Hawaiian Village Waikiki Beach Resort, bringing experience from previous roles at Get The Gringo Burger, DoubleTree by Hilton, Regent Porto Montenegro and Jumeirah Group / Jumeirah Hotels & Resorts. James Niesen holds a 2011 - 2013 Certified Sous Chef in Culinary Arts/Chef Training @ ACF Apprenticeship Program. With a robust skill set that includes Leadership, Account Management, Advertising, Customer Satisfaction, Digital Printing and more, James Niesen contributes valuable insights to the industry. James Niesen has 3 emails and 1 mobile phone number on RocketReach.
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