James Harrison Location
- Australia
James Harrison Work
- 2024 -now Executive Chef @
- 2023 -2024 Group executive chef @ Catch concepts
- 2015 -2023 Executive Chef @
- 2014 -2016 Head Chef @
- 2013 -2014 Head Chef @
- 2011 -2013 Co-Founder @ Coin Laundry Kitchen & Station Street Trading Co.
- 2009 -2011 Commis @
- 2008 -2009 Head Chef @ Mama Ganoush
- 2007 -2008 Chef De Partie @
- 2006 -2007 Chef De Partie @ Circa, The Prince
- 2003 -2006 Apprentice Chef @ MoMo
James Harrison Education
- William Angliss Institute
Certificate IV in Commercial Cookery (Food Preparation/Professional Cooking/Kitchen Assistant)
2003-2006
James Harrison Summary
- James Harrison, based in Australia, is currently a Executive Chef at C!NC. James Harrison brings experience from previous roles at Catch concepts, Black Sheep Restaurants, Maximal Concepts and Dining Concepts. James Harrison holds a 2003 - 2006 Certificate IV in Commercial Cookery in Food Preparation/Professional Cooking/Kitchen Assistant @ William Angliss Institute. James Harrison has 1 emails on RocketReach.
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Top C!NC Employees
Preston Lee
Head of Sales and Events
Sydney, NSW, AU
Vesna Ilic
Senior Marketing Manager
Australia
Maggie Luo
Payroll Officer
Randwick, NSW, AU
Daniel Crawford
General Manager Procurement and Retail
Sydney, NSW, AU
Selina H
Business Development Manager
Sydney, NSW, AU
Matthew Barlow
Senior Marketing Manager
United Kingdom
Georgia Crick
Marketing Assistant
Moore Park, NSW, AU
James Harrison
Executive Chef
Australia
Leah Grant
Event Coordinator
Sydney, NSW, AU
Natasha Brown
Conference and Event Coordinator
Sydney, NSW, AU
Stephen Spiliopoulos
Bartender
Sydney, NSW, AU
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