James Dugan Email & Phone Number
Executive Chef @ Sheraton Hotels & Resorts
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James Dugan Location
- London, GB
James Dugan Work
- 2017 -now Executive Chef @
- 2015 -2017 Executive chef @
- 2012 -2014 Executive Sous Chef @
- 2006 -2012 Executive Chef @
- 2004 -2006 Head chef @ 36 on the quay
- 2003 -2004 Head chef @ Bibendum restaurant
- 2001 -2003 Head chef @ Lindsey house
- 2000 -2001 Junior sous @ John burton race at the landmark
- 1998 -2000 Sous chef @ 36 on the quay
- 1997 -1998 Senior CDP @ The Stafford hotel
James Dugan Education
- Highbury college , Portsmouth
NVQ1-1-2 (Hospitality)
- Cams hill school
James Dugan Skills
- Fine Dining
- Cuisine
- Banquets
- Menu Development
- Culinary Skills
- Pre-opening
- Catering
- Mediterranean
- Food & Beverage
- Restaurants
- Recipes
- Hospitality Management
- Hotels
- Hotel Management
- Micros
- Chef
- Pastry
- Hospitality Industry
- Restaurant Management
- Opening Hotels
- Rooms Division
- Gourmet
- Menu Costing
- Menu Engineering
- Resorts
- Mediterranean Cuisine
- Food and Beverage
- Pre Opening
James Dugan Summary
- James Dugan, based in London, GB, is currently a Executive Chef at Sheraton Hotels & Resorts. James Dugan brings experience from previous roles at Four Seasons Hotels and Resorts, Hotel Café Royal, Amberley Castle and 36 on the quay. James Dugan holds a NVQ1-1-2 in Hospitality @ Highbury college , Portsmouth. With a robust skill set that includes Fine Dining, Cuisine, Banquets, Menu Development, Culinary Skills and more. James Dugan has 3 emails and 1 mobile phone numbers on RocketReach.
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