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James Dalton Location
South Lyon, MI, US
James Dalton Work
President @ Food Service Matters, LLC (June 2016 - Present)
Owner l Managing Member @ Partners PPJ LLC (October 2009 - Present)
Independent Contractor l Event Management @ (April 2016 - May 2016)
Director of Operations @ (September 2007 - October 2009)
Regional Director of Operations @ (May 2006 - August 2007)
National Director of Concessions @ (December 2005 - May 2006)
Director of Operations @ (March 2003 - December 2005)
Assistant Director and Director of Concessions @ (April 2002 - March 2003)
Director of Operations @ (February 2001 - April 2002)
Director of Operations @ (July 1998 - January 2001)
District Manager @ (November 1995 - July 1998)
Assitant Director and Executive Chef @ (January 1989 - January 1995)
James Dalton Education
The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
1984-1986
James Dalton Skills
Coaching
Strategic Planning
Loans
Marketing Strategy
Marketing
Start-ups
Business Development
New Business Development
Investments
Entrepreneurship
Change Management
Management Consulting
Management
Business Strategy
Financial Analysis
Portfolio Management
Logistics Management
Operations Management
Mergers & Acquisitions
Asset Management
Small Business
Equities
Private Equity
Corporate Finance
Lead Generation
Strategy
Risk Management
Start Ups
Mergers and Acquisitions
James Dalton Summary
James Dalton, based in South Lyon, MI, US, is currently a President at Food Service Matters, LLC. James Dalton brings experience from previous roles at Partners PPJ LLC, Levy Restaurants and Value Financial Services Inc.. James Dalton holds a 1984 - 1986 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Coaching, Strategic Planning, Loans, Marketing Strategy, Marketing and more. James Dalton has 1 mobile phone numbers on RocketReach.
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