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James Choi Location
North Vancouver, BC, CA
James Choi Work
Director of Food and Beverage and Executive Chef @ (February 2025 - Present)
Interim Director of Food and Beverage and Executive Chef @ (March 2024 - Present)
Executive Chef @ (June 2020 - March 2024)
Instructional Assistant @ (February 2020 - October 2024)
Sous Chef @ Shangri-La Hotel, Vancouver (September 2016 - June 2020)
Chef De Partie @ (May 2014 - September 2016)
Sous Chef @ (February 2011 - January 2014)
James Choi Education
Red Seal Trade Certificate
Vancouver Community College (VCC)
(Culinary Arts/Chef Training)
WSET
James Choi Skills
Hospitality
Chef
Menu Development
Management
Leadership
Professional Services
Coaching
Accountability
Communication
respect
Customer Service
Cooking
James Choi Summary
James Choi, based in North Vancouver, BC, CA, is currently a Director of Food and Beverage and Executive Chef at Shaughnessy Golf & Country Club. James Choi brings experience from previous roles at Shaughnessy Golf & Country Club, Vancouver Community College (VCC) and Shangri-La Hotel, Vancouver. James Choi holds a Red Seal Trade Certificate. With a robust skill set that includes Hospitality, Chef, Menu Development, Management, Leadership and more. James Choi has 2 emails on RocketReach.
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