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James Chambers Location
Conyers, GA, US
James Chambers Work
2025 -now Regional Executive Chef @
2020 -now Business Owner @ Salivate, L.L.C.
2025 -2025 Executive Chef @
2023 -2025 Director of Food And Beverage @ Five Star Senior Living The Palms Of Lake Spivey
2020 -2023 Director Of Dining Services @ Orchard At Brookhaven
2020 -2020 Executive Chef @ Brookside Stone Mountain
2019 -2019 Executive Chef and Dining Director @ Arbor Terrace Of Burnt Hickory
2018 -2019 Sous Chef @ Heartis-Suwanne Senior Living
2017 -2018 Sous Chef @ Sanford Estates Retirement Living
2015 -2017 Sous Chef @ Coaxum's Low Country Cuisine
2014 -2015 Executive Chef @ D'Vine Wine & Bar
2014 -2015 Sous Chef @
2013 -2014 Sous Chef @ The Carlton Assisted Living
2011 -2013 Chef @
2011 -2013 Lead Cook @
James Chambers Education
Le Cordon Bleu College of Culinary Arts-Atlanta
Culinary Degree (Culinary Arts and Related Services)
2011-2012
James Chambers Summary
James Chambers, based in Conyers, GA, US, is currently a Regional Executive Chef at HKB Hotel Group. James Chambers brings experience from previous roles at Salivate, L.L.C., Courtyard by Marriott, Five Star Senior Living The Palms Of Lake Spivey and Orchard At Brookhaven. James Chambers holds a 2011 - 2012 Culinary Degree in Culinary Arts and Related Services @ Le Cordon Bleu College of Culinary Arts-Atlanta. James Chambers has 1 emails on RocketReach.
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