James Carty's Location
Philadelphia, PA, US
James Carty's Work
James Carty's Education
Penn State University
Bachelors of Science (Hotel, Restaurant & Institutional Management)
2007 - 2010
Johnson & Wales University
Associates of Applied Science (Culinary Arts)
2005 - 2007
James Carty's Skills
James Carty's Summary
James Carty, based in Philadelphia, PA, US, is currently a Area Leader of Restaurants, Fry Cook and Cashier at Raising Cane's Chicken Fingers, bringing experience from previous roles at &pizza, sweetgreen, Sweetgreen and Great American Restaurants. James Carty holds a 2007 - 2010 Bachelors of Science in Hotel, Restaurant & Institutional Management @ Penn State University. With a robust skill set that includes Leadership, Process Scheduler, Purchasing, Food Service, Food and more, James Carty contributes valuable insights to the industry. James Carty has 4 emails on RocketReach.