Jam Factory Competitors

Our company is presently a Chili's Grill & Bar Franchisee with 43 Restaurants located in the states of: Georgia, South Carolina, Kansas, Missouri and Nebraska. We employ almost 3,000 team members between or restaurant and support staff, and our home office is located in Highland Village, TX.

Tung Lok Group, established in 1984, is Singapore’s leading restaurant group with more than 40 restaurants in Singapore, China, Japan, Indonesia, and Vietnam. Its restaurants, renowned for its quality and distinctive character, offer a variety of cuisines such as Cantonese, Northern Chinese, Vegetarian, Seafood specialities, Western, Japanese, and trendsetting Global Chinese cuisine, executed by talented and award-winning masterchefs. Besides restaurant operations, through both ownership and licensing agreements, the multi award-winning Group also manufactures high quality products such as gourmet dim sum for its restaurants, and nian gao for Chinese New Year. It has, as well, its own brand of frozen ‘heat & serve’ products marketed under the Home Fiesta umbrella. The Group also has a well-established Catering Division which caters to both premium and mid-market consumer segments through its brands Tung Lok Catering, Bellygood and Artistry; and offers a wide selection of both halal and non-halal menu options. Tung Lok Restaurants (2000) Ltd is listed on the Singapore Stock Exchange.

The Soup Spoon story is symbolised by our primary logo: three differently shaped soup spoons that are arranged in a circular way to evoke a globe. Shaded in various corporate tones of warm orange, it is also a reference to our three founding partners who are united to create The Soup Spoon brand. The Soup Spoon, including The Soup Spoon Union which houses brands like The Handburger, The Grill Knife and The Salad Fork, strives in our uncompromising aim to offer healthful, comfort meals with natural and sustainable ingredients. As a soup category leader in the local F&B scene, we want to create a soup culture where soups take centre stage in a meal. Since our inception in 2002, we have expanded to more than 30 outlets, serving up innovative, fresh and nutritious meals that cater to the diverse dining needs of our patrons. Our stores are officially certified Halal in June 2019 and our retail products are halal-certified since 2016. The Soup Spoon Outlets: North ● Velocity@Novena Square #01-62 ● Ang Mo Kio Hub #B1-65C/D ● Northpoint City #B2-113 ● Rivervale Mall #01-17/18 ● Woods Square #B1-21 ● Sengkang Grand Mall #01-14 Central / South ● Raffles City #B1-44L ● Raffles Xchange #B1-62 ● Paragon Shopping Centre #B1-K4/K7 ● Asia Square Tower 1 #02-13 (Closed at 3pm, daily) ● Plaza Singapura #03-21 ● Clarke Quay Central #B1-65C/D ● Toa Payoh HDB Hub, #01-17 ● KK Women’s and Children’s Hospital #01-01A ● ION Orchard #B4-58/59 East ● Changi City Point #B1-24/25 ● White Sands #02-33 ● Bugis Junction #B1-K24A ● Tampines Mall #B1-K2 ● Paya Lebar Square #01-11 ● Kallang Wave #01-41 West ● Alexandra Retail Centre #01-21 ● Jem #B1-K11 ● Tiong Bahru Plaza #01-104 ● NTU NS3-01-14 ● HarbourFront Centre #01-01/02/03 ● Hillion Mall #01-05/06 ● The Metropolis #01-05 ● Jurong Point #01-K4/K5 ● VivoCity #B2-26A