Jakub Hartman's Location
Zurich, Zurich, Switzerland
Jakub Hartman's Work
- Chef @ Kramer Gastronomie
- Chef De Partie @ Fairmont Hotel Vier Jahreszeiten
- Head Chef @ Kaoru Sushi Restaurant
- Chef De Partie @ Lhorizon Hotel
- Chef De Partie @ Nobu Restaurant
- Sous Chef @ YO! Sushi
- Head Chef @ Cytrynowa Sofa
- Head Chef @ Hashi Sushi
- Sushi Chef @ Tokyo Sushi
- Chef Japanese Cuisine @ VELAVES RESORT & SPA
Jakub Hartman's Education
- Akademia Morska w Gdyni
Masters (Management, Hospitality)
2002 - 2007
Jakub Hartman's Skills
- Japanese Cuisine
- Culinary Skills
- Menu Costing
- Menu Development
- Restaurant Management
- Banquets
- Restaurants
- Food and Beverage
- Fine Dining
- Cuisine
Jakub Hartman's Summary
Jakub Hartman, based in Zurich, Zurich, Switzerland, is currently a Chef at Kramer Gastronomie, bringing experience from previous roles at Fairmont Hotel Vier Jahreszeiten Hamburg, Kaoru Sushi Restaurant, Lhorizon Hotel and Nobu Restaurant. Jakub Hartman holds a 2002 - 2007 Masters in Management, Hospitality @ Akademia Morska w Gdyni. With a robust skill set that includes Japanese Cuisine, Culinary Skills, Menu Costing, Menu Development, Restaurant Management and more, Jakub Hartman contributes valuable insights to the industry.
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